https://www.meaghandorman.com/recipes-and-more daily 0.75 2023-01-03 https://www.meaghandorman.com/recipes-and-more/2023/1/3/rusty-nail-on-tour-nyc monthly 0.5 2023-01-03 https://www.meaghandorman.com/recipes-and-more/one-last-midnight monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598936419952-1A43DHP3WPE33NZ8SXD0/midnight.jpg Recipes and More - One Last Midnight https://www.meaghandorman.com/recipes-and-more/2020/5/5/meaghan-dormans-gibson monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1599002860864-ID7QKDUNMV66V9SRP56X/Article2-Gibson-Martini-Cocktail-Recipe-Meaghan-Dorman-Dear-Irving-NYC.jpg Recipes and More - Meaghan Dorman’s Gibson The onions are the key to this cocktail. I deliberately remove the onions from the brine directly after a one-minute boil so the onions stay nice and crunchy. They make for a great bar snack too! After making the onions, be sure to retain some of the brine to add to the finished drink. https://www.meaghandorman.com/recipes-and-more/the-pearl-collins monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598933146538-SZF1SLM7F0BRTDXW68EL/pearl+collins.jpg Recipes and More - The Pearl Collins At my bar, I make the tea syrup for this drink with In Pursuit of Tea jasmine tea pearls ($34 for 4 ounces, inpursuitoftea.com). I moderate the gin’s boozy with a bit of Cocchi Americano, a wine-based aperitif with a delicate flavor. https://www.meaghandorman.com/recipes-and-more/the-vice-versa monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598934973952-PE805BIOJDD6BJYPUIF5/viceversacocktail.jpg Recipes and More - The Vice Versa Dorothy Parker Gin is Made in Brooklyn at New York Distilling by Allan Katz and team, the botanical blend of gin contains elderflower and hibiscus. https://www.meaghandorman.com/recipes-and-more/a-star-is-born-gin-fizz monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598937915523-NSZPDF5OW2O80JFUSJL9/How-to-Host-an-Oscars-Party-51.jpg Recipes and More - A Star is Born Gin Fizz https://www.meaghandorman.com/recipes-and-more/2020/9/1/radio-cherry-bombe-podcast monthly 0.5 2020-09-01 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598938685067-2YMYRU5QX55X6E89KFD4/radio-cherry-bomb.jpg.824x0_q71.jpg Recipes and More - Radio Cherry Bombe Podcast https://www.meaghandorman.com/recipes-and-more/category/Podcasts monthly 0.5 https://www.meaghandorman.com/recipes-and-more/category/Recipes monthly 0.5 https://www.meaghandorman.com/recipes-and-more/tag/Gin+Cocktails monthly 0.5 https://www.meaghandorman.com/recipes-and-more/tag/Rum+Cocktails monthly 0.5 https://www.meaghandorman.com/home daily 1.0 2024-12-02 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/c97f3edc-75d9-4d53-86ba-c0855639f868/Medsker_RainesLawRoomChelsea_138.jpg Home - The Usual? Anything but! Meaghan Dorman has been in the craft cocktail industry for more 15 years, bringing innovative cocktails & concepts to audiences that are looking for something refined, unique and unexpected. Currently the Bar Director & a partner at Raines Law Room, Raines Law Room at the William, Dear Irving, Dear Irving on Hudson, and the newly opened Dear Irving on Broadway, Meaghan is passionate member of the global cocktail community. https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1599173927810-PDR2DEJ9I19G4YLE91VW/NYT4.jpg Home https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598828076023-BU8UETCKXPLB2R1I8X1F/wine+enthusiast2.jpg Home https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598827472238-HM2MXFA9OZ5165R7K1LE/dailybeast2.jpg Home https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/d5dc4c7f-75fe-4154-a7b0-426b5bb024b2/Medsker_RainesLawRoomChelsea_047.jpg Home I along with some other bar owners and operators spoke with Gina Pace from Forbes about the difficult decisions we’ve had to make to keep our businesses afloat and how we’re all adjusting to the new normal. https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/2fc53369-3c09-4f96-84e2-22321a7fc538/Medsker_RainesLawRoomChelsea_231.jpg Home I discussed my experience hiring, training and scaling up bar teams with my friends from Bartender at Large. https://www.meaghandorman.com/about-me daily 0.75 2023-07-10 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/d5865457-886a-499b-99e5-8b4d9fe2264e/Medsker_DearIrving_Gramercy_headshot2023.jpg About - Welcome to a world of cocktail & spirit expertise. I am a bartender and educator, but most dear to my heart - a curator of bar magic. My grandma Dee was a woman that threw a party for any and all reasons, and when my inherited knack for hosting met cocktail bars I found my niche. I believe in nurturing the magic that comes with the right combination of delicious cocktails, music, ambience & people. I’ve used this holistic view of hospitality to create award-winning bar programs at Raines Law Room, Raines Law Room at the William Hotel, Dear Irving and Dear Irving on Hudson. As bartender, I have won competitions with my elegant recipes and curated menus for my bars’ locations. I love to explore seasonal ingredients and unique flavor profiles, as well as take a hyper-focus, such as our “Spirits of the Empire State” menu at Dear Irving on Hudson. As a bar director, I have worked hard to build a diverse, collaborative team that works every day to make memorable experiences for our guests. I am proud of our training program and the opportunities for staff to learn the business and grow into new roles. We take pride on being in the background of people’s most important days, but also providing a welcoming space to catch up with friends or enjoy a first date. I have also worked to translate these spaces for pop-up events in New Orleans, San Antonio, Brussels, Madrid & Barcelona. Along with my work at these lively bars, I have consulted and educated in various forms. I was the opening consultant for Lantern’s Keep at the Iroquois Hotel (Top 10 Best New Hotel Bar, Spirited Awards). I have created brand and recipe content for clients such as Fever Tree Mixers, Campari, Fords Gin, Anthropologie & more. As an educator and industry expert, I have created presentations for Tales of the Cocktail, Bar Convent Brooklyn, Smithsonian Womens’ History Programming, BevCon, Thirst Boston, Portland Cocktail Week, SACC, Hawaii Food & Wine and more. I am a co-founder of the annual Dames Hall of Fame event at Tales of the Cocktail. My recipes have been included in books such as the New York Times Book of Cocktails, 3 Ingredient Drinks, Drinking French, Modern Classic Cocktails and Imbibe Magazine. Food & drink are often perfect vehicles to gather interest and donations for great causes. I have worked Taste of the Nation, No Kid Hungry & City Harvest for many years on their annual benefits. My bars and I have participated in the annual “Negroni Week” since its inception, raising funds via drink specials. In 2022 & 2023, I was the Spirits Chair for City Meals on Wheels annual Chef’s Tribute Gala fundraiser. https://www.meaghandorman.com/press daily 0.75 2023-01-03 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598930937232-2BPOH21PT7NY5KOFGPRZ/171102-rothbaum-meaghan-dorman-tease_amp4ok+%281%29.jpeg Press Going 10 Rounds With Talented Bartender Meaghan Dorman (The Daily Beast, 2017) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/8cf837e5-803e-4ae6-93ad-269b10557883/Medsker_Dorman_Headshot.jpg Press Music & Booze Episode: Meaghan Dorman (2022) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598923066557-D0AWA3JQRBX7442BB12A/Fords_portrait_Meagan_highres-7.png Press Bar Biz: Part-Time Blues? (Beverage Media Group, 2019) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598926956238-HHFUSES219FIZCAINBSB/10BARTENDER1-superJumbo.jpg Press 4 Manhattan Bars That Set the Mood for Romance (The New York Times, 2016) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598927133755-23FF9X4TVKQW8Z28V1QO/bennett.jpg Press Bartender Tales: Meaghan Dorman of Dear Irving, Raines Law Room and the Bennett (TimeOut New York, 2016) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598923541026-Y6ADQ9HZ5KJLRF8NUM3D/DI+Hudson+HL.jpg Press Opulent New Art Deco Themed Bar Opens In Midtown’s West (Haute Living, 2019) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598929065610-IF4V68AVAAX0Y0I7X4X9/maxresdefault.jpg Press Bartender of the Year: Meaghan Dorman (Imbibe Magazine, 2016) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598924203616-HZFG27WT0CF8GVBB0MNL/original_Negroni_Isle_Created_by_Meaghan_Dorman_of_Dear_Irving_on_Hudson-Wes_Tarca.jpg Press Toast the Negroni's 100th birthday at these top bars (AFAR Media, 2019) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598924894430-5F38CT7VQ14580FQN4K6/wine-dharma-Y9wR_KCqfGc-unsplash.jpg Press The Best Moscow Mule Mugs for Killer Cocktails (Oprah Magazine, 2019) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598930248399-GBM9XBAB3S1CF0F3NO6R/Dear_Irving_NF_1218_36.jpg Press Cocktail Bar Dear Hudson Invokes New Eras at the Aliz Hotel (A Hotel Life, 2019) https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1599004879495-L4DGOLWZ9UVFQ6ZATUML/Anthropologie.png Press Flavor Profile: Meaghan Dorman of Raines Law Room (Anthropologie, 2019) https://www.meaghandorman.com/contact daily 0.75 2020-09-03 https://images.squarespace-cdn.com/content/v1/5a4bb5ea12abd9f77d55a162/1598940486318-DG5Q3W0N072X5E2IN471/im-138240.jpeg Contact